Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 1 tsp. salt, 1 tsp. soda and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients in a large bowl.
Add eggs and salad oil. Stir until dry ingredients are moistened. Stir in vanilla, pineapple and 1 cup walnuts and bananas.
Spoon batter into 3 well-greased and floured 9-inch cake pans.
Bake at 350Β° for 25 to 30 minutes or until done.
Cool for 10 minutes. Frost and top with remaining bananas and walnuts.
π· Perfect Pairings
Complete your meal with these
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