Huckleberry Upside Down Cake
Huckleberry Upside Down Cake is an moderately easy dinner. Made with 2/3 c. butter or margarine, 1 1/4 c. sugar, 2 1/2 c. flour, 5 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add sifted dry ingredients alternately with milk.
Beat until smooth.
Pour into lightly greased 9 X 13 pan.
Put berries over batter and sprinkle with sugar.
If using canned or frozen fruit, pour juice over it all. Bake at 350 degrees for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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