Hot Water Pie Crust
Hot Water Pie Crust is an easy dinner. Made with 1/2 c. boiling water, 1 c. shortening, 1 tsp. salt and 3 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pour boiling water over shortening.
Add salt and stir until creamy.
Add the flour, which has been sifted before measuring and mix thoroughly.
Chill.
This will make enough for one 2-crust medium sized pie.
π· Perfect Pairings
Complete your meal with these
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