Hot Sausage Cheese Balls
Hot Sausage Cheese Balls is an easy dinner. Made with 1 lb. hot, lean, uncooked pork sausage, 1 lb. sharp grated cheddar cheese, 3 c. prepared biscuit mix and several drops hot red pepper sauce or red pepper if desired hotter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix sausage and cheese well with biscuit mix.
Shape into balls about the size of a quarter.
Pat partially flat.
Place on cookie sheet and bake for approximately 15 to 20 minutes at 350Β°.
Makes approximately 7 to 8 dozen.
π· Perfect Pairings
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