Hot Sauce(Canned)
Hot Sauce(Canned) is an moderately easy dinner. Made with 20 large tomatoes, blended, 4 large onions, chopped, 4 large carrots, shredded, 1 to 2 green peppers, chopped and 1/4 c. parsley, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all in large crock.
Bring to a boil slowly.
Then simmer until as thick as you'd like.
Set into clean jars (hot).
Seal in hot bath for 15 minutes, or until pressure cooked 10 minutes at 5 pounds.
π· Perfect Pairings
Complete your meal with these
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