Hot Sauce
Hot Sauce is an moderately easy dinner. Made with 3 (28 oz.) cans tomatoes, 1 1/2 c. jalapeño peppers, 1/4 c. garlic, 1/2 c. oil and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown meat in a little oil on stove or bake meatballs in oven, pouring off grease.
After adding roux, add meat.
(For meatball stew, cook down somewhat before adding meatballs, then season to taste and turn fire down to medium-low; cover and cook 30 minutes.)
Cook until meat is tender.
Serve over rice.
🍷 Perfect Pairings
Complete your meal with these
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