Hot Rolls for a Crowd
Hot Rolls For A Crowd is an moderately easy dinner. Made with 4 c. warm milk, 1/3 c. sugar, 2 heaping tsp. yeast, 4 c. flour and 4 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large bowl, soak milk, sugar and yeast for 5 to 10 minutes.
Add 4 cups flour, mixing well.
Let rise until "bubbly". Add eggs, salt, shortening and sugar; mix well, adding 6 cups of flour a little at a time.
Turn dough on floured surface.
Knead well; let rise until double and work down.
Make rolls; let rise and bake.
This recipe is good for cinnamon rolls.
π· Perfect Pairings
Complete your meal with these
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