Hot Rolls

Hot Rolls

Hot Rolls is an moderately easy dinner. Made with 2 pkg. yeast, 1 c. warm water, 1 c. scalded milk, lukewarm, 2/3 c. sugar and 2/3 c. shortening or butter, softened, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in warm water in large bowl.

Stir in milk, sugar, shortening, salt, egg and 4 cups flour; stir until smooth. Mix in enough remaining flour to make dough easy to handle.

Knead about 5 minutes.

Cover and let rise, punch down and pinch off rolls and let rise double and bake.

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