Hot Portuguese Rice

Hot Portuguese Rice

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Hot Portuguese Rice is an moderately easy dinner. Made with 2 medium onions, chopped fine, 1 stalk celery, 1/4 tsp. anise seed, 1/2 lb. boned chicken pieces or beef stew and 1 green pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Place all ingredients, except meat, in pan and cook over a low fire.

Add meat, stir and cook until meat is browned.

Fill pan to 2/3 full of water.

Bring to a boil and put in as much rice as you prefer.

Add paprika to color.

Cook slowly for one hour.

🍷 Perfect Pairings

Complete your meal with these

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