Hot Pepper Jelly
Hot Pepper Jelly is an moderately easy dinner. Made with 3 large bell peppers, cut and seeded, 3 c. cider vinegar, 2 bottles certo, 12 hot green peppers and 1/3 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pulverize all peppers with water.
Add remaining ingredients, except Certo.
Boil hard 5 minutes.
Remove from heat.
Add Certo and few drops of food coloring.
Make red by using red peppers. Seeds will show unless strained.
Serve with cream cheese and crackers.
π· Perfect Pairings
Complete your meal with these
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