Hot Pepper Jelly
Hot Pepper Jelly is an moderately easy dinner. Made with 3 large bell peppers, cut and seeded, 12 to 13 hot jalapeño peppers, not seeded, 1/3 c. water, 3 c. cider vinegar and 5 lb. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Pulverize peppers in blender with water.
Put in large cooking pot and add other ingredients except Certo and food coloring. Boil hard for 5 minutes.
Add Certo and coloring and pour into sterilized glasses and seal.
Makes approximately 12 jelly glasses.
🍷 Perfect Pairings
Complete your meal with these
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