Hot Mulled Cider
Hot Mulled Cider is an moderately easy dinner you can prepare in just 52 minutes. Made with gal. cider, c. light brown sugar, . salt, . ground nutmeg and . whole cloves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat the tea pot by rinsing with hot water.
Bring fresh water nearly to a boil.
Put 1 tablespoon dried or 2 tablespoons fresh herb leaves per cup into the tea pot.
Add water and let steep for about 5 minutes.
Cover the pot to enhance the flavor and retain the heat.
π· Perfect Pairings
Complete your meal with these
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