Hot Mexican Cornbread and Meat
Hot Mexican Cornbread And Meat is an impressive dinner. Made with 1 lb. hamburger meat, small onion, chopped, 1 small jar pimento, 1 small bell pepper and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Saute meat, onion, pimento and bell pepper.
Add soup, chili powder and peppers.
Mix all cornbread ingredients together. Grease a 9 x 12-inch pan.
Pour 1/2 of cornbread mixture, hamburger meat, and rest of cornbread mixture.
Bake at 400° for 20 to 25 minutes.
🍷 Perfect Pairings
Complete your meal with these
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