Hot Mexi Dip
Hot Mexi Dip is an easy dinner. Made with 2 cans refried beans, 3/4 lb. ground beef, 1 large jar old el paso picante sauce, 1 large pkg. shredded cheddar cheese and 1 large pkg. tortilla chips (for dipping), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large skillet brown ground beef; drain grease.
Add ground beef and refried beans together.
Mix well.
Add picante sauce.
Heat until hot, then add 1 large package of shredded Cheddar cheese.
Dip with tortilla chips.
Enjoy.
π· Perfect Pairings
Complete your meal with these
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