Hot Fudge Cake
Hot Fudge Cake is an moderately easy dinner. Made with 1 c. flour, 2 tsp. baking powder, 1/4 tsp. salt, 3/4 c. sugar and 2 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix all but last 3 ingredients and spread in a 9-inch square pan.
Sprinkle with mixture of brown sugar and cocoa.
Pour boiling water over mixture.
Bake at 350Β° for 45 minutes.
Serve with vanilla ice cream on top.
π· Perfect Pairings
Complete your meal with these
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