Hot Crabmeat Dip
Hot Crabmeat Dip is an easy dinner. Made with 1 can crabmeat (6 to 6 1/2 oz.), 1 c. mayonnaise, 1 tbsp. worcestershire sauce and 1 (8 oz.) pkg. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together all ingredients, except cheese.
Put in baking dish.
Sprinkle with grated cheese and bake for 20 minutes in a 400Β° oven.
Enjoy on any favorite cracker.
π· Perfect Pairings
Complete your meal with these
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