Hot Crab Dip
Hot Crab Dip is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 tsp. horseradish, 4 tbsp. chopped onions, 1 tsp. worcestershire sauce and 1 lb. crab meat, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and put in a casserole dish. Bake at 375Β° for 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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