Hot Clam Dip(Serve with Crackers)
Hot Clam Dip(Serve With Crackers) is an moderately easy dinner. Made with 2 cans minced clams, 1 stick butter, 3/4 c. bread crumbs, 1 small pkg. mozzarella and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Saute onion in butter.
In a separate bowl, mix bread crumbs, diced Mozzarella, lemon juice and clams with juice.
Add garlic, parsley and oregano to onion while cooking.
Mix and cook 3 to 4 minutes.
Pour onion into bowl with clams.
Cook in casserole 20 to 25 minutes at 350Β°.
When brown on top, it's finished.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment