Hot Chicken Salad Casserole
Hot Chicken Salad Casserole is an moderately easy dinner. Made with 1 large fryer, cooked and deboned, 1 c. cooked rice, 1 tbsp. lemon juice, 1/4 c. chopped onion and 2/3 c. chopped celery, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients together.
Put into a casserole dish and top with crushed Ritz crackers and dribble melted butter over the crackers.
Bake at 325Β° for 30 to 40 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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