Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 3 c. cooked chicken, cubed, 1 1/2 c. chopped celery, 3/4 c. sliced almonds, 1 (6 oz.) can sliced water chestnuts and 2 tsp. grated onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients, but the cheese and potato chips in a 9 x 13 casserole dish.
Sprinkle cheese and potato chip crumbs on top.
Bake in 325 oven 45 minutes or until lightly brown.
Serves 8.
π· Perfect Pairings
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