Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 2 c. chopped chicken, 2 cans cream of chicken soup, 2 c. chopped celery, 4 tbsp. minced onion and 1/2 c. almond slivers or sliced water chestnuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in order given.
Fold sliced eggs in lightly.
Pour in greased casserole dish (use spray).
May add pimentos or ripe olives to add color.
Bake for 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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