Hot Cheese Ball
Hot Cheese Ball is an moderately easy dinner. Made with 8 oz. cream cheese, 2 tbsp. milk, 2 1/2 oz. chopped dried beef, 1/2 c. chopped green pepper and 2 tbsp. onion flakes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute the pecans in with butter.
Place the remaining ingredients into a small bowl and mix. Form into balls, then pour mix into a casserole dish. Spread nuts over the top.
Set oven on bake at 350Β° and bake for 20 minutes.
Serve. Serve with celery sticks, sliced carrots and crackers.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment