Hot Caramel Sauce
Hot Caramel Sauce is an moderately easy dinner you can prepare in just 52 minutes. Made with c. sugar, c. light corn syrup, . salt, . butter or margarine and c. light cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine sugar, corn syrup, 3 tablespoons butter and 1/2 cup cream in saucepan.
Bring to boil; gradually add remaining cream and butter.
Cook over medium heat, stirring occasionally, just to soft ball stage.
Remove from heat; add salt and vanilla extract. Serve warm.
May be reheated.
π· Perfect Pairings
Complete your meal with these
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