Hot Buttered Rum Batter
Hot Buttered Rum Batter is an moderately easy dinner. Made with 1 c. butter or margarine, softened, 1/2 c. brown sugar, 1/2 c. powdered sugar, 1 tsp. nutmeg and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream together butter, sugars, nutmeg and cinnamon with electric mixer.
Blend in softened ice cream.
Turn into a 4-cup freezer container.
Seal and freeze (will not freeze solid).
π· Perfect Pairings
Complete your meal with these
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