Hot Bacon Dressing
Hot Bacon Dressing is an moderately easy dinner. Made with 4 strips bacon, 1/2 c. sugar, 2 tbsp. flour, 1 egg, beaten and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown bacon; remove from drippings and crumble.
Combine sugar and flour.
Add egg, salt, vinegar and water, mixing until smooth.
Pour into bacon drippings and heat, stirring constantly until mixture thickens.
Serve warm as a salad dressing or over boiled cut-up cabbage, braised lettuce or (Pennsylvania Dutch style) dandelion greens!
You might want to try it with collard greens.
π· Perfect Pairings
Complete your meal with these
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