Hot Artichoke Dip

Hot Artichoke Dip

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Hot Artichoke Dip is an moderately easy dinner. Made with 1 c. chopped artichoke hearts, 1 c. grated parmesan cheese, 1 c. mayonnaise (hellmann's), 1/2 c. chopped green onions and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Preheat oven to 350°.

Combine all ingredients, except paprika and mix gently.

Spread into 1 1/2-quart baking dish.

Sprinkle with paprika.

Bake at 350° for 20 to 25 minutes.

Serve as a dip with crackers, chips or raw vegetables.

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