Hot Artichoke Dip
Hot Artichoke Dip is an easy dinner. Made with 1 (8 1/4 oz.) can artichoke bottoms, cut up, 1 (7 oz.) can ortega chiles, 1 c. mayonnaise and 1 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients and pour into shallow baking dish.
Bake for 10 to 15 minutes at 375Β°, or microwave until heated through. Serve with tortilla chips.
π· Perfect Pairings
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