Hot Artichoke Dip
Hot Artichoke Dip is an easy dinner. Made with 1 (15 oz.) can artichoke hearts, drained and chopped, 1 c. mayo, 1 c. parmesan cheese, 8 oz. grated mozzarella cheese and pinch of garlic salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all together and bake in a shallow dish at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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