Hot Apricot Casserole
Hot Apricot Casserole is an easy dinner. Made with 4 small cans apricots, drained, 1/2 box brown sugar, 1 stick oleo and 2 pkg. crackers in the box, crushed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain apricots and put in buttered casserole dish.
Put brown sugar over apricots.
Melt oleo and mix with crushed mixture on top.
Bake at 300Β° for 1 hour.
Serve with a main dish.
This casserole is not considered a dessert.
π· Perfect Pairings
Complete your meal with these
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