Hopping John
Hopping John is an moderately easy dinner. Made with 3 c. dried black-eyed peas, 1 qt. water or more as needed, 1/2 lb. smoked ham, diced, 1 onion, chopped and 1 or 2 bay leaves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peas overnight; drain.
Bring 1 quart of water to a boil and onion and bay leaves.
Simmer 1 hour.
Add rice and simmer until rice is tender, adding more water, if necessary. When peas and rice are tender, remove bay leaves and adjust seasoning.
π· Perfect Pairings
Complete your meal with these
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