Hopping John
Hopping John is an easy dinner. Made with 2 pkg. frozen black-eyed peas, 1 1/2 c. rice, 4 slices bacon, 1 medium onion, sliced and 2 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook black-eyed peas according to directions on package. Drain.
Meantime, fry bacon, crisp; remove from pan.
Fry onions until golden in the fat.
Add, with fat, to rice and water.
Bring to the boil and cook until water is absorbed (about 15 minutes). When almost done, add drained peas and let them heat.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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