Honeymooner's Casseroles

Honeymooner's Casseroles

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Honeymooner'S Casseroles is an moderately easy dinner. Made with 1 1/2 c. frozen hash brown potatoes, 1/2 c. shredded monterey jack with jalapeño peppers, 1/2 c. diced, cooked ham, 1/2 c. shredded swiss cheese and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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👨‍🍳 Instructions

Thaw potatoes.

Press potatoes between paper towels to remove excess moisture.

Grease 2 (8 ounce) casseroles.

Arrange potatoes evenly in bottom of each.

Bake, uncovered, at 400° for 20 minutes.

Cool 10 minutes.

Reduce oven to 350°.

Add cheeses and ham.

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