Honeyed Carrots
Honeyed Carrots is an moderately easy dinner. Made with 1 lb. carrots, sliced, 3 tbsp. orange juice, 1/3 c. water, 1 tsp. grated lemon zest (yellow part of peel) and 3 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the carrots, water, orange juice, lemon zest, butter, salt, ginger and honey in a saucepan.
Place over low heat.
Cover and cook about 20 minutes or until carrots are tender.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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