Honey Mustard Chicken
Honey Mustard Chicken is an moderately easy dinner you can prepare in about 1 hour 42 minutes. Made with pineapple slices, boneless skinless chicken breast halves, . vegetable oil, garlic, pressed and . thyme, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Drain pineapple; reserve juice.
Sprinkle chicken with salt and pepper.
Rub with garlic and thyme.
Brown in hot oil. Combine 2 tablespoons juice with cornstarch.
Combine honey and mustard.
Stir in skillet with remaining juice.
Spoon sauce over chicken.
Cover and simmer for 15 minutes. Stir cornstarch mixture into pan juices.
Add pineapple.
Cook, stirring, until sauce boils and thickens.
Serves 4.
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