Honey Granola Bars
Honey Granola Bars is an moderately easy dinner. Made with 1/2 c. butter or margarine (at room temperature), 1/2 c. honey, 1 tsp. vanilla extract, 1 large egg and 3/4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°. Line an 8 or 9-inch square baking pan with foil.
Lightly grease foil.
Beat butter, honey and vanilla in a large bowl with electric mixer until well blended.
With mixer on low speed, add egg, flour, granola and raisins and beat just until blended.
Spread in prepared pan.
Bake 25 to 30 minutes until pick inserted near center comes out clean.
Cool in pan on rack.
Drizzle glaze over top.
When glaze has set, lift foil by ends to cutting board.
π· Perfect Pairings
Complete your meal with these
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