Honey Bun Cake
Honey Bun Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 2/3 cup oil, 4 eggs, 1 (8 oz.) container sour cream and 1 cup packed brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine cake mix, oil, eggs and sour cream.
Beat for 2 minutes.
Pour 1/2 of batter into a greased and floured 9 X 13 pan.
Mix cinnamon and sugar and sprinkle over batter.
Top with rest of batter.
Bake at 350 degrees for 45 minutes.
Remove from over and prick cake with fork tines and pour glaze over cake. Best served warm.
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