Honey-Baked Chicken
Honey-Baked Chicken is an easy dinner. Made with 3 lb. chicken (pieces you prefer), 4 tbsp. margarine, butter or vegetable oil, 1/4 c. mustard, 1/2 c. honey and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Wash and dry chicken (skins can be removed).
Melt the margarine (or butter or oil) in a shallow baking pan.
Add remaining ingredients.
Roll the chicken pieces in this mixture, then arrange in a single layer in the same pan.
Bake at 375Β° for 40 minutes, basting occasionally.
π· Perfect Pairings
Complete your meal with these
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