Honey Baked Chicken
Honey Baked Chicken is an moderately easy dinner. Made with 2 (1 1/2 to 2 lb.) chickens, cut up, 1/2 c. butter or margarine, melted, 1/2 c. honey, 1/4 c. prepared mustard and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Place chicken pieces in a shallow baking pan, skin side up.
Combine butter, honey, mustard, salt and curry powder and mix well.
Pour over chicken and bake 1 1/4 hours, basting every 15 minutes until chicken is tender and nicely browned.
Serves 4 to 6.
π· Perfect Pairings
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