Honey-Baked Chicken
Honey-Baked Chicken is an moderately easy dinner. Made with 1 (3 lb.) fryer, cut up, 1/3 c. margarine, melted, 1/3 c. honey, 2 tbsp. prepared mustard and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Arrange chicken pieces in shallow baking pan, skin-side up.
Combine margarine, honey, mustard, salt and curry powder, and pour over the chicken.
Bake 1 1/4 hours, basting every 15 minutes, until chicken is tender and nicely browned.
Good served with rice.
π· Perfect Pairings
Complete your meal with these
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