Homemade Sherbet
Homemade Sherbet is an easy dinner. Made with 2 c. fresh fruit juice, 2 c. milk, 1 c. avoset cream, 1 1/2 c. sugar and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients
Together
And freeze. Put in blender, then refreeze.
Best results, use fresh orange or tangerine juice. If canned juice is used, cut sugar amount.
π· Perfect Pairings
Complete your meal with these
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