Homemade Noodles

Put 2 cups flour in a deep mixing bowl.

Make a well in the middle of the flour and add the eggs and water.

Gradually mix the dry ingredients into the liquid ones with your hands or a wooden spoon until well blended.

Gather into a ball and knead until very smooth on a floured board, adding a little more of the remaining flour if the dough sticks to your hands.

Knead for 10 minutes. Cut dough into thirds and roll out one-third at a time.