Homemade Biscuits
Homemade Biscuits is an moderately easy dinner. Made with 2 c. all-purpose flour, 3 tsp. baking powder, 1/2 tsp. cream of tartar, 1/4 tsp. baking soda and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together. Cut in shortening until mixture resembles coarse meal.
Add milk all at once and stir just until mixture clings together.
Knead gently.
Roll to 1/2-inch thickness. and place on ungreased baking sheet. Bake at 450Β°
10 to 12 minutes until golden brown.
Makes 10 to 12 biscuits.
π· Perfect Pairings
Complete your meal with these
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