Home-Style Baked Apple Wedges

Home-Style Baked Apple Wedges

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Home-Style Baked Apple Wedges is an moderately easy dinner. Made with 1 tbsp. margarine, softened, 1 c. flour, 2 tsp. baking powder, 1/4 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Generously grease a 9-inch pie plate with margarine; set aside.

In a small bowl, combine flour, baking powder and salt. In a large mixing bowl, beat eggs and orange extract by hand until foamy.

Stir in sugar.

Add flour mixture, stirring until well combined (will be stiff).

Stir in apples, pecans and raisins. Spread evenly in greased pie plate.

Bake at 325Β° for about 50 minutes or until golden brown and center appears set.

Serve warm. To serve, cut in wedges and top with whipped topping.

🍷 Perfect Pairings

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