Holiday Eggnog Bread
Holiday Eggnog Bread is an moderately easy dinner. Made with 3 c. self-rising flour, 1 c. sugar, 1/2 tsp. nutmeg, 1/2 c. pecans or walnuts, chopped and 1/2 c. raisins or dates, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In large bowl, combine first 5 ingredients, mixing well. Combine eggnog, oil and egg and add to dry ingredients, stirring just until blended.
Pour into greased 9x5 inch loaf pan.
Bake in 325Β° for 60 to 70 minutes.
π· Perfect Pairings
Complete your meal with these
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