Holiday Chocolate Butter Cookies
Holiday Chocolate Butter Cookies is an moderately easy dinner. Made with 1/2 c. sugar, 3/4 c. softened butter, 1 egg yolk, 1 tsp. almond extract and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 375°.
In large bowl mix all ingredients except flour and cocoa.
Beat at medium speed, scraping bowl until mixture is light and fluffy.
Continue beating.
Gradually add flour and cocoa until well mixed.
Take small amounts of dough. Roll into two 3-inch logs.
Place 1 inch apart on cookie sheets. Bake at 375° for 7 to 9 minutes.
Cool completely.
Dip both ends of each cookie in melted chocolate chips, then into finely chopped nuts.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment