Hermit Cake
Hermit Cake is an moderately easy dinner. Made with 6 eggs, 1 lb. sugar (2 c.), 1 lb. butter (2 c.), 1 1/4 lb. plain flour (5 c.) and 1 c. brandy, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter; add egg yolks, beating lightly.
Add flour, baking powder and cinnamon, sifted together.
Add brandy, nuts and dates; fold in stiffly beaten egg whites.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
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