Herbed Green Beans
Herbed Green Beans is an moderately easy dinner. Made with 1 lb. fresh snap beans, 1/2 c. chopped onions, 1 clove minced garlic, 1/3 c. celery, chopped and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut beans into 1-inch pieces.
Cook for 20 to 30 minutes on medium-high in salted water.
In frying pan, saute onion, celery, pepper and garlic in butter until tender.
Drain beans.
In large bowl, add beans, other vegetables and basil and stir.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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