Herbed Cornbread
Herbed Cornbread is an moderately easy dinner. Made with 2 1/2 c. self-rising cornmeal, 1 1/2 c. self-rising flour, 2 tbsp. sugar, 1 pkg. good seasons dry herb mix and 4 eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients; add eggs, buttermilk and melted butter. Bake at 375Β° for 30 to 35 minutes.
Yields 2 loaves.
Good served with basil butter.
π· Perfect Pairings
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