Herb Seasoned Meat Loaf
Herb Seasoned Meat Loaf is an moderately easy dinner. Made with 3 lb. ground beef, 1 1/2 c. lipton seasoning/stove top stuffing (optional), 3 eggs, beaten, 1 large onion, finely chopped (1 c. approximately) and 1/2 c. ketchup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Put in one large bowl; mix thoroughly beef, stuffing, seasoning, eggs, onion, ketchup and steak sauce.
Put in a 3-quart oblong, baking pan.
Then firmly shape meat mixture to pan.
Bake at 350Β° for one hour until your meat is no longer pink.
Pink meat optional.
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