Herb Scalloped Potatoes
Herb Scalloped Potatoes is an moderately easy dinner. Made with 3 medium size leeks, washed, trimmed and sliced, 2 tbsp. butter or margarine, 2 cloves garlic, chopped, 1 tsp. dried thyme and 2 tbsp. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute leeks in 1 tablespoon butter in large skillet 8 to 10 minutes until just tender.
Remove half of leeks.
Add garlic and thyme; saute 2 minutes.
π· Perfect Pairings
Complete your meal with these
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